The No. 1 question that follows a Nut Mylks demo during my workshops is "What do I do with the left overs? You can mix the nut or seed "meal" and make both savoury and sweet treats and raw vegetable spreads.
1 Cup Nut Mylk meal (what is left after you put your mylk through a strainer or nutmylk bag)
2 Tbsp Dried Coconut (unsweetened)
2 Tbsp Raw Honey or Yacón Syrup (1/4 Tsp. Stevia if you are avoiding all sugars)
Juice of 1 Lime
Peel of 1 Lime
1/4 Tsp Ginger Powder
1/4 Tsp Turmeric
HOW WE DO IT...
Mix all the ingredients in a food processor.
Make bite sized balls.